Steak, Seafood, French. French cuisine meets Texas traditions at III Forks, an enormous Dallas restaurant with over 25,000 square feet of dining space that can accommodate groups of up to 900. The menu at III Forks is fairly straightforward yet elegant, offering premium beef and seafood "market" choices served with standard sides. Dallas restaurant goers comment on the grandness of the place, in particular the grandness of the bill. III Forks offers only the top half percent of the finest USDA Prime beef which makes III Forks one of the few exclusively Prime steakhouses in America.
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